In 2016 for the first time (!) the architectural award "The Golden Compass" (ADI Compasso d'Oro), which is given for the best work in the field of design, was awarded to the team of Shockino, who came up with the design of chocolate. The Mix Experience collection includes chocolate sets of three figures, each of which is a architectural element. All three are easy to assemble together into one piece of chocolate. The taste of the collected composition can turn out to be completely different, because initially the composition and color of the "architectural forms" differs in 18 aroma-planes! 
Team Shockino skillfully combines charmItalian design and art handmade with chocolate. The collection consists of a base, an outer ring and a kind of cotter pin. The weight of the fully assembled product is 14 grams. Different types of boxes with prepared sets are available: "216 mix" with 36 elements for making 12 sweets, "27 mixes" with 9 elements for making 3 sweets and a small "1 mix" for choosing the most popular taste. Each box has an information card inside it with the story of the "birth" of an individual flavor and taste. In the edible design innovation - praline, pistachios, cedar and walnuts, hazelnuts and licorice. The palette of natural aromatic additives include Sicilian oranges, myrtle from Sardinia, Madagascar cinnamon and coffee from Guatemala. 
The place of the sweet festival Shockinobecame interior Minotti cucine milano. The evening was held with the participation of Alberto Miinotti (Minotticucine), Piergiorgio Carozza, Gabriele Cossu (designer Officina Quack) and Patrizia di Costanzo (Dipartimento Distribuzione e Servizi ADI). Editorial roomble.com also tasted unusual chocolate and admired the ingenious idea of design. 
Masters of chocolate art Shockino receive the architectural award "Golden Compasses" - etk-fashion.com
