Everything is wonderful here:the idea, the design and, judging by the names of the chefs, the cuisine will also be beyond praise. What is special about the new restaurant and why is it worth booking a table right now? Let's find out together The project of the international brand Grand Cuisine by Electrolux Professional and the Russian restaurant holding White Rabbit Family called Chef's Table has opened in Moscow at 3 Smolenskaya Square. The name of the establishment speaks for itself: each dish for guests will be prepared personally by the chef, and visitors will be able to watch the cooking process. There really will be something to see, because in the first two months Vladimir Mukhin, Anatoly Kazakov, Artem Losev, Magnus Nilson, Georgy Troyan, Dmitry Blinov and other "big" gastronomic personalities will be cooking here. Related articles
The restaurant is located in an old mansion,which is hidden inside a modern passage, and the interior design was done by the famous design bureau MSK 17. By the way, this is another reason to visit Chef’s Table! Vaulted ceilings, old walls and mysterious twilight inspired the specialists to the idea of ancient Russian design. That is why cast iron, forging, copper, brick and other brutal materials are so actively used here. Among other things, they hint that the dishes that await us here are serious and thought out to the details.
The technical part deserves special mention.restaurant equipment. All the equipment here is based on Electrolux, and in this way the creators want to show that haute cuisine does not require the presence of premium brands. After all, the main thing in the kitchen is the art of the chef and the right mood, which is provided to those who get to the Chef's Table. By the way, the restaurant can only accommodate 15 people at a time, and will only work in the evenings and by prior reservation. So it is worth booking a table now if you want to be one of the first lucky ones! Related articles
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